Vegetable oil has long been a staple in kitchens around the world, used primarily for cooking and baking. However, its potential uses extend beyond culinary applications. Many people are curious about alternative uses for everyday items, and vegetable oil has garnered attention as a potential lubricant. The idea of using a common kitchen ingredient for lubrication raises questions about safety, effectiveness, and practicality. In a world where natural solutions are increasingly sought after, the appeal of vegetable oil as a lubricant taps into the desire for eco-friendly and non-toxic options. This interest is compounded by the growing awareness of the ingredients found in commercial lubricants, which often contain synthetic chemicals.…