Breakfast is often referred to as the most important meal of the day, and for good reason. It sets the tone for your energy levels and focus throughout the morning, and can even influence your mood. However, for those with gluten sensitivities or celiac disease, finding suitable breakfast options can be a challenge. Thankfully, the growing awareness of gluten intolerance has led to a surge in gluten-free products, including a variety of delicious cereals that cater to those looking for healthy and tasty breakfast choices. Gluten-free cereals are not only tailored for those with dietary restrictions; they can also be a nutritious option for anyone looking to incorporate more whole…