Food coloring is a common ingredient in many kitchens, used to enhance the visual appeal of dishes, from cakes to candies. While these vibrant hues can add excitement to our culinary creations, they can also leave stubborn stains on our skin. Whether you’re an avid baker or simply enjoy cooking, the accidental splatter of food dye can turn a fun kitchen experience into a messy situation. The vibrant colors can cling to your skin, creating the need for quick and effective removal methods. Understanding the nature of these stains is essential for effective removal. Food coloring is often water-soluble, which means that it can be washed away with water in…