Food grade glycerin, a versatile and multi-functional substance, has gained popularity in various sectors due to its numerous benefits and applications. Derived from plant oils or animal fats, glycerin is a colorless, odorless liquid that is both sweet-tasting and non-toxic, making it suitable for use in food, pharmaceuticals, and personal care products. Its unique properties allow it to act as a humectant, solvent, and sweetener, making it an essential ingredient in various formulations. As consumers become more conscious of the ingredients in the products they use, the demand for food-grade glycerin has surged. This natural compound is not only safe for consumption but also offers a range of advantages that…