Calcium chloride is a chemical compound that has garnered attention for its diverse applications, ranging from de-icing roads to serving as a food preservative. This versatile salt, composed of calcium and chlorine, plays a critical role in various industries, including construction, agriculture, and food processing. Its ability to absorb moisture makes it useful in environments where humidity control is essential, and its effectiveness as a freezing point depressant is particularly valued in colder climates. However, the widespread use of calcium chloride has led to increasing scrutiny regarding its safety and potential health risks. As consumers become more health-conscious and environmentally aware, understanding the implications of using products containing calcium chloride…