The world of culinary delights is vast and varied, offering a treasure trove of flavors, textures, and aromas that can transport us to different cultures and traditions. Among these gems is Ojo de Buey pan, a bread that holds a special place in the hearts and kitchens of many. Originating from Latin American countries, this unique bread is not just a staple food; it’s a symbol of community, celebration, and culinary heritage. Ojo de Buey, which translates to “bull’s eye,” gets its name from its distinctive round shape and often features a small hole in the center that resembles an eye. This bread is typically soft and slightly sweet, making…